Holiday Gift Card Deals
Now Through 12/25/22
20% off $50 or More (Promo Code "GC20")
Quality Food, Lively Banter
From The Exchange Pub + Kitchen
We hope you take the time to look around at all of the architectural elements that make this building what it is today, and appreciate the hard work and energy that we put into bringing this historic building back to life!
Originally built in 1875 as Shaders Stable and Livery, this building offered first class buggies, rockaways, hacks, and a magnificent stock of horses. This historic location also housed Hendricks Poultry Company in the 1930's and Double 7 Tire Warehouse in the 1980's. Having sat vacant for 15 years, the interior of the building was in need of major renovation. All-in-all, rehabilitation took over 8 months. Dining tables, railings and the open staircase were created from reclaimed floor joists that were torn down during demo. Salvaged doors and the original wainscoting were used throughout.
Now, we're proud to offer lunch, midday, and dinner options year round. Here at The Exchange, our rotating, seasonal menus consists of locally sourced and harvested products and scratch ingredients. With a menu that is as diverse as it is flavorful, we're confident you'll find something for everyone! Extra focus has been given to cur bar program which features 12 rotating draught beer selections and 12 by the bottle options. Cocktails comprised of house made syrups, fresh local produce, bitters and premium spirits rotate seasonally as well. The wine program consists of smaller, boutique style wines, giving our guests the chance to find their next favorite bottle. We hope you enjoy your dining experience at The Exchange pub + kitchen!
Take your experience to-go with our online ordering service.
Reserve a Table
Join us for wonderful plates, dates, and experiences.
Book an Event
We offer private dining and catering.
Want to keep up with The Exchange?
Join the Team
Live Local, Work Local
Do you want to work in a modern, chef-driven restaurant? We’re looking for folks who have a passion for hospitality and experience in fine food and beverage.